Tag Archive for: Mandalay Bay

Tony Abou-Ganim Creates Cocktail Program for Mandalay Bay’s Libertine Social

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The Modern Mixologist, Tony Abou-Ganim, takes his passion for unique and fresh cocktails to Mandalay Bay’s soon-to-be hotspot, Libertine Social. Abou-Ganim created a duel-faceted cocktail program to match Chef Shawn McClain’s new American…

The Moscow Mule

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December 19, 2016   |   By Tony Abou-Ganim “The nicest thing about the Mule is that it doesn’t make you noisy and argumentative, or quiet and sullen, but congenial and in love with the world. One wag of its tail and life…

Making the Rounds: The Alchemy of Food and Drink

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By Helen Benefield Billings The “alchemy of food and drink” is definitely the ideal description for Celebrity Chef Rick Moonen’s brainchild, Rx Boiler Room in Las Vegas. Moonen, along with Bar Manager and Mixologist Eric Smith,…