Cucumber Collins

For over 25 years, Joey Scorza has been creating impromptu, on-the-spot creations for customers who are undecided about what to have.

Ingredients

1 1/2 oz.           Hendricks Gin
1 thick slice     Cucumber (cut in quarters)
1/2 oz.              Simple Syrup
2 oz.                  Sour mix

Preparation

Muddle gin and cucumber in glass. Shake well. Top with Club Soda. Garnish with a cucumber wheel.

By: Joey Scorza, veteran bartender with InterContinental Miami.