Hendrick’s Cucumber Ginger Mule Martini

By Roy’s Pacific Rim Cuisine, Sponsored and garnished by Dress The Drink
1 oz     Hendrick’s Gin
1 oz     simple syrup
1 oz     lemon juice
1 ½ oz     ginger beer
4     ginger root slices
4     cucumber slices
DTD crushed cucumber, ginger, lemon zest with hints of sea salt and white sugar blend

DTD cucumber, ginger, lemon zest pop

Rim martini glass with DTD crushed cucumber, ginger, lemon zest with hints of sea salt and white sugar blend. Set aside. In a Boston shaker, muddle ginger and cucumber. Add remaining ingredients, except for ginger beer. Shake vigorously with ice and strain into chilled martini glass. Top with ginger beer. Garnish with DTD cucumber, ginger, lemon zest pop.